Enameled cast iron stew pot 3.60LL STAUB La Cocotte 24cm with fir, pure white

Heat-resistant

• Up to +260°C

Cold-resistant

• Up to -20°C

Material

• Cast iron

Internal coating

• Black enamel

Use and care

• Safe to use on induction stove;
• Oven safe
• Safe to use in the freezer
• Safe to use on the stovetop
• Dishwasher safe, hand washing recommended.

Dimensions

• Weight 4.45kg
• Volume 3.60L
• Length 30.8cm
• Width 24.0cm
• Height 13.00cm
• Height without lid 10.00cm
• Top diameter 24cm
• Bottom diameter 17.20cm

The enameled cast iron casserole distributes heat evenly for the best results and maintains temperature for a long time, keeping food hot throughout the meal. The Chistera drip structure creates an "Aroma Rain" effect: evaporating moisture drips back onto the food, tenderizing the meat and enhancing the flavor of the ingredients.

The design on the lid makes this cast iron casserole a very special addition to any well-appointed kitchen and a great gift for gourmets.

With its conical shape and rounded edges, the French oven is ideal for all foods that require frequent stirring, allowing the cooking spoon to reach every corner. Try it with recipes like saffron vegetable pilaf with chicken breast or creamy risotto.

The enameled cast iron pot is suitable for all types of stovetops and can also be used in the oven, for example to bake bread in a perfectly rounded shape.

• 24 cm diameter, round
• With a fir tree design
• Stainless steel lid handle
• Suitable for all types of hobs, including induction and oven
• For best results, hand wash.
• Cast iron construction
• Enameled cast iron for high durability

Trademark

Staub