Cast iron pot STAUB LA COCOTTE 22cm 2.6L

Heat-resistant

• Up to +260°C

Cold-resistant

• Up to -20°C

Material

• Cast iron

Internal coating

• Black enamel

Use and care

• Safe to use on induction stove;
• Oven safe
• Safe to use in the freezer
• Safe to use on the stovetop
• Dishwasher safe, hand washing recommended

Dimensions

• Weight 3.95kg
• Volume 2.60L
• Length 28.40cm
• Width 22.00cm
• Height 14.70cm
• Height without lid 9.90cm
• Top diameter 22.00cm
• Bottom diameter 17.10cm

This round cocotte from the popular Staub La Cocotte series can be used to make all kinds of baked goods, stews and even desserts.

When stewing, it is important that all ingredients are heated evenly and gently. The cast iron from which the pot is made retains heat very well and then distributes it evenly. This stewing effect is further enhanced by the black matte enamel coating on the inside of the baking pan, which also brings out the taste of the food. The enamel effect is further enhanced with regular use. This is how beginners, hobby cooks and professionals prepare delicious stews with the cocotte.

The cast iron pot is very easy to clean and is suitable for all types of stoves, including induction. With a diameter of 22 cm and a capacity of up to 2.6 liters, the cocotte is mainly suitable for cooking side dishes and stews.

• Ideal for roasting and slow cooking meat, fish or vegetables.
• Juicy and tender cooking results thanks to the lid.
• The matte black inner enamel is ideal for extra crispy frying and is extremely durable.
• Suitable for all types of hobs, including induction, and can also be used in the oven/grill.

Manufacturer

Staub, France