With the STAUB Specialities cast iron bread tin, you can, for example, bake fresh bread or a delicious cake. It is made of cast iron , which distributes heat optimally so that the food is baked evenly in all areas, the bread gets a nice crust and is very soft on the inside. Cast iron is also extremely durable and long-lasting. So you can use this bread tin for many years.

A special feature of STAUB is not only optimal heat resistance, but also the long-term cooling of cold food. For example, you can also store homemade ice cream perfectly cool and then serve it stylishly on a set table.

The bread pan is 23 cm long, approximately 12 cm wide and 7 cm high. Its volume is 1.56 l.

You can do it

• easy to bake healthy bread for the family,
• cake for the coffee table or
• stylishly serve a cold dessert.

The enamel on the inside makes it easier to remove baked goods from the mold. It also makes cleaning easier, as the bread mold can be quickly cleaned with a small amount of dishwashing liquid.

• For crispy and airy baking
• For savory and sweet bread recipes
• Suitable for all types of stoves, including induction, can also be used in the oven/grill
• Dimensions: 23 cm length x 11.5 cm width Height: 7.5 cm

Manufacturer

Staub France