Cast iron baking pan STAUB Specialities 30 x 20 cm

Using the STAUB cast iron baking pan, you can prepare delicious dishes both on the stove and in the oven.

It is also ideal for cooking lasagna, moussaka and schnitzel. The heavy cast iron pan has two comfortable handles for a firm grip.

The black 30 cm x 20 cm baking pan has a capacity of up to 3.15 liters and is suitable for all types of stoves, including induction stoves.

Food can be cooked directly in a pan on the stovetop and then baked in the oven for a beautiful golden finish. Even the best chefs are delighted with the features of STAUB cookware.

The rectangular shape of the STAUB baking pan is compact and allows you to place it directly on the table without having to transfer the food to another container first. Cast iron retains heat and keeps food warm on the table for a long time.

• Ideal for oven dishes, very good and even heat distribution
• Long-term cold and heat retention
• Stylish presentation
• Dimensions (H x D x W): 7 x 30 x 20cm
• Volume 3.15L
• Material: cast iron with enamel coating

Manufacturer

Staub, France