Meat ax ZWILLING GOURMET 15 cm

With the ZWILLING Gourmet series knife, you can quickly chop meat and fish, as well as herbs such as lemongrass.

The ZWILLING knife has an almost rectangular blade with a length of 15 cm and a comfortable plastic handle. As a result, the knife is perfectly balanced, allowing you to concentrate precisely on one point when chopping. The hardened blade is made of a special formula and is particularly wide and stable, which is very important when chopping. This is because a particularly strong blade is needed to cut through bone or separate meat from bone with one blow. With its shiny blade and handle in a three-stud design, the knife has an elegant appearance.

• V-edge - A two-step process that provides a fine symmetrical edge with an angle of approximately 15 degrees on each side.
• SIGMAFORGE® knife - one-piece precision forging.
• The FRIODUR® ice-hardened blade provides excellent cutting edge strength and corrosion resistance.
• Riveted ergonomic synthetic handle for safe and fatigue-free operation with exposed tang.
• Without padding.
• Dishwasher safe, but hand washing is recommended.
• Developed by ZWILLING Germany.